NEW ZEALAND - RED WINE
Yealands Estate Land Made Pinot Noir 2017, Marlborough, 13%
Aromas of ripe plums with a touch of spice lead into a palate that is deliciously juicy with ripe red fruit flavours and supple tannins.
*NEW* Yealands Estate Single Vineyard Pinot Noir 2016, Awatere
Valley, 13.5% [Vegan]
Full bodied and full flavoured, this Pinot Noir is structured and elegant with luscious dark cherry fruit. The rich fruit characters are
balanced by a fine mineral acidity and a long savoury finish.
Yealands Estate Winemaker's Reserve Pinot Noir 2016, Gibbston, Central Otago, 13% [Vegan]
Elegant and rich, this stunning Pinot Noir is brimming with red summer fruits and dark cherry spice. The palate is perfectly balanced with bright fruit, velvety
tannnins and a long savoury finish.
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